Why choose this tour ?
At the church's Hoya Cheese Factory, we offer you the experience of a workshop to make a fresh cheese with goat's milk in a traditional way with your own hands. Next, we will enjoy a guided tasting of delicious cheeses along with a selection of cave-aged cheeses. The experience will take place in one of its 3 caves. All of them maintain a temperature of between 12 and 15 degrees constant all year round, with a humidity of around 90%. The duration of the workshop with tasting will be approximately 1.5 hours, 45 minutes corresponding to the production workshop, and 45 minutes to the guided tasting. We continue along our gastronomic route with delicious food in a traditional restaurant.
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Free cancellation up to 24 hours before the experience starts (local time).
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Tour Description & Additional Info:
- Infants are required to sit on an adult’s lap
- The visit is not recommended for children under 6 years of age.
Options To Choose for Your Trip:
- Cheese preparation unique experience
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Cheese preparation unique experience Inclusions:
Included with Your Ticket
- RC Insurance
- Guided tour with the experience of a workshop.
Not Included
- In general, any service not expressly mentioned.
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Special Instructions:
- This Tour is Provided by VALENCIA TOURS.
- Tour Timezone & Starts at Europe/Madrid.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 15 Travelers is accepted for booking.
