Learn to knead pasta dough with an Italian chef in Rome

Why choose this tour ?

Immerse yourself in the art of Italian cooking with Chef Gianmarco's personalized lesson on crafting fresh pasta in Rome. From selecting locally sourced ingredients to cooking and understanding the cultural significance of each dish, you will explore the rich history and techniques of pasta-making. This small group experience offers the opportunity to learn the secrets of creating long, filled, and short pasta varieties from the Roman culinary tradition, all while preparing and enjoying three different sauces. Chef Gianmarco's expertise blends traditional knowledge passed down through generations with his professional culinary skills, ensuring a memorable and educational cooking class for up to 5 participants. Choose between making your preferred sauce in the intimate setting of either the second-floor house or ground-floor room, and knead your way through a truly authentic Italian cooking experience.


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Tour Description & Additional Info:

  • Public transportation options are available nearby
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
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Options To Choose for Your Trip:

  • Learn to knead pasta dough with an Italian chef in Rome
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  • The host is a professional chef
  • Hands-on cooking class of traditional Italian recipes

Not Included

  • Tips
  • Pick-up and drop-off

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Special Instructions:

    Host name: Gianmarco Host phone number: +393332960595 Address: Via di Monserrato, 111, 00186 Roma RM, Italia Additional Info: Intercom 'Romani' 3 staircase - 2 floor **Please contact your host by phone call or WhatsApp to confirm and/or ask any questions about the event.**

    Please be advised..

  • This Tour is Provided by eatwith.
  • Tour Timezone & Starts at Europe/Rome.
  • Mobile or paper ticket accepted.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • Minimum 1 Travelers is required to book.
  • Maximum 5 Travelers is accepted for booking.