Why choose this tour ?
A totally immersive Lunch as you step into the shoes of a senator or matron of the time and enjoy a dive into the past two thousand years. What makes this activity special is the possibility of being able to wear typical clothing of ancient Pompeii, taste the typical dishes of the days in the ancient city, relive the habits of the inhabitants through a gastronomic (and not only historical) journey.
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Free cancellation up to 24 hours before the experience starts (local time).
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Tour Description & Additional Info:
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- for the experience the reinforced green pass certificate is useful
Options To Choose for Your Trip:
- Complete sea menu
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Complete sea menu: THE MENU INCLUDES WELCOME ENTRÉE + 4 COURSES (water, cover charge and a glass of Mulsum included) - Complete land menu
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Complete land menu: THE MENU INCLUDES WELCOME ENTRÉE + 4 COURSES (water, cover charge and a glass of Carenum included) - Land tasting itinerary
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Land tasting itinerary: THE MENU INCLUDES 8 COURSES (WELCOME ENTRÉE, 2 STARTERS, 2 FIRST COURSES, 1 SECOND COURSE, 1 PRE-DESSERT and DESSERT + 4 GLA - Terra light menu
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Terra light menu: THE MENU INCLUDES 3 COURSES (water, cover charge and a glass of * Carenum included) - Sea tasting itinerary
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Sea tasting itinerary: IL MENU’ INCLUDE 8 PORTATE (ENTRÉE DI BENVENUTO, 2 ANTIPASTI, 2 PRIMI, 1 SECONDO, 1 PRE-DESSERT e DESSERT + 4 CALICI DI VINO) - Light sea menu
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Light sea menu: THE MENU INCLUDES 3 COURSES (water, cover charge and glass of Mulsum included) - Jentaculum
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flavored strips of chicken, raw ham and Apicius spice sauce.
PANISACPERNA DI COLUMELLA(sea): Sandwich(450g)made with barley,spelled and wheat stuffed with marinated and seared salmon fillet, Agerola mozzarella,zucchini
Jentaculum: Welcome entree + Panis ac perna + Glass of wine (water and cover charge included): PANIS AC PERNA DI APICIO (ground)
Breakfast of the ancient Roman: Sandwich (450g) made with barley, spelled and wheat stuffed with hard-boiled egg, olive epiterium, escarole, Libum di Catone. - Cicerone's menu
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pecorino cheese dei Monti Lattari, buffalo herbolinate with artichoke rennet. Cured meats: wild boar mortadella, 6 months age
Cicerone's menu: CUTTING BOARD WITH CHEESE AND CURED MEATS+3 GLASSES OF WINE+SEASONAL FRUIT+WINE PAIRING.
Cicerone's menu: Cicero's cutting board Cheeses:Columella hand-pressed aged 12 months, provolone in walnut leaf (pasture of the Lattari Mount)
Private Food Tour in Ancient Pompeii Inclusions:
Included with Your Ticket
- Food and drinks according to the chosen menu Senator and / or Matrona clothing
Not Included
- Anything not specified in the chosen menu
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Special Instructions:
- This Tour is Provided by Campania Overland.
- Tour Timezone & Starts at Europe/Rome.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 10 Travelers is accepted for booking.
Caupona Pompei Restaurant is only 4 minutes (300mt) from the main entrance of the Archaeological Excavations (Porta Marina), For your experience, go to Via Masseria Curato, 2, 80045 Pompei.
