Why choose this tour ?
Parma surroundings are a special place: scattered around the countryside, curious visitors may find places where to feel, understand and witness how some of the icons of Italian gastronomy are made. This exclusive experience connects Parmigiano Reggiano, pasta and wine, through a sequence of guided tours in local firms such as a dairy and a winery, with a stop in the Pasta Museum. And since theory needs practice, an unforgettable lunch in a charming cottage.
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What makes Parmigiano Reggiano, Fresh Pasta and Wine Private Experience around Parma a unique experience ?
This sanctuary of some of the icons of Italian food, pasta and tomatoes, has been set up in an ancient charming cottage, which was equipped with a mill since the Medieval age. A private licensed guide will lead you through the halls, describing the history of wheat cultivation, the evolution of grinding technologies and the production of pasta through the centuries, from handmade to industrial varieties.
Tour Description & Additional Info:
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
Options To Choose for Your Trip:
- Private guided tour of a local winery
- Entrance ticket and private guided tour of the Pasta and Tomato Museum
- Private guided tour of a local dairy
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Special Instructions:
- This Tour is Provided by Book Your Italy.
- Tour Timezone & Starts at Europe/Rome.
- Mobile or paper ticket accepted.
- All sales are final. No refund is available for cancellations.
- Minimum 1 Travelers is required to book.
- Maximum 6 Travelers is accepted for booking.