Why choose this tour ?

During the visit it is possible to see the typical products of Emilia Region. In particular the visitors will enter inside of the traditional factories and discover the production of the real Parmigiano cheese, Parma Ham and the traditional balsamic of Modena. In each factory there will be the tasting. Our tours include: pick up and drop off in Parma, guide, entry fee in the factories and tastings.



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What makes Parmigiano Cheese, Parma Ham and Balsamic a unique experience ?

Meet at the designated pickup point and embark on a scenic drive to a traditional Parmigiano Reggiano dairy producer. Enjoy the journey through the picturesque countryside as you prepare to discover the time-honored art of crafting this world-famous cheese.

Visit a Parmigiano Reggiano dairy and immerse yourself in the traditional cheese-making process. Witness the artisanal craftsmanship behind this world-renowned cheese, from fresh milk to aged perfection. Conclude your visit with a guided tasting of Parmigiano Reggiano, expertly paired with fine local wine for a truly authentic experience.

A short drive through the countryside of the province of Parma leads to a Prosciutto di Parma producer, where the air is filled with the rich aroma of curing ham. Visitors can explore the traditional aging cellars, learn about the process of salt-curing and natural maturation, and savor the delicate, sweet flavor of this world-renowned delicacy.

Visit a Prosciutto di Parma producer for an exclusive tour, where you'll discover the traditional methods of curing this world-renowned ham. Enjoy a guided tasting of Prosciutto di Parma, perfectly paired with a selection of fine local wines for an authentic gastronomic experience.

After the visit, continue towards Modena, with an optional stop in Parma if needed to drop off a guest. Take in the region’s rich agricultural landscapes before visiting a traditional Acetaia in Modena.

A visit to a traditional Acetaia in Modena offers a deep dive into the craftsmanship of Aceto Balsamico Tradizionale. Explore the aging rooms, learn about the slow fermentation process, and discover the differences between **DOP** and **IGP** balsamic vinegars. The experience concludes with a guided tasting, where you can savor the rich, complex flavors of these prized vinegars, with the option to purchase a bottle as a souvenir.

After the visit to Modena, return to the starting point in Parma. Reflect on the day’s experiences, whether it’s the tradition of Parmigiano Reggiano, the renowned Prosciutto di Parma, or the rich flavors of Balsamic Vinegar of Modena. Enjoy the scenic drive back, passing through charming landscapes before arriving in Parma to conclude your journey.

Tour Description & Additional Info:

  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Suitable for all physical fitness levels


Options To Choose for Your Trip:

  • Cheese, Ham, Balsamic 10:00
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    TOUR 10:00
  • Cheese, Ham, Balsamic 08:30
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    TOUR 08:30

Parmigiano Cheese, Parma Ham and Balsamic Inclusions:

Included with Your Ticket

  • Tasting of Prosciutto di Parma
  • Factory visit
  • Tasting of Parmigiano cheese
  • Tasting of Balsamic Vinegar

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Special Instructions:

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  • This Tour is Provided by ParmaLook - Tour Food Experience.
  • Tour Timezone & Starts at Europe/Rome.
  • Mobile or paper ticket accepted.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • This Tour is Rated 5 Stars based on 126 valid reviews on VIATOR.
  • Minimum 1 Travelers is required to book.
  • Maximum 8 Travelers is accepted for booking.